Dishes marked with an asterisk (*) will display an image when clicked.

Printable menu with prices

ANTIPASTI
(Starters)

Pizza all’aglio

Garlic pizza bread

Pizza all’aglio e pomodoro

Garlic bread topped with tomato & fresh basil

Pizza all’aglio e formaggio

Garlic bread topped with cheese

Bruschetta al pomodoro

Crusty bread topped with chopped fresh tomatoes & basil

Olive miste

Bowel of mixed olives

Zuppa del giorno

Soup of the day

*Pasticcio di fegato

Chicken liver pate with toasted bread 

*Coppa di gamberi

Prawns with Marie Rose sauce

*Funghi all’algio

Mushrooms in a garlic sauce

*Antipasto misto

Typical Italian mixed hors d’oeuvres

*Tortine di Grancho

Homemade crab cakes with sweet chilli sauce

*Calamari fritti

Deep fried squid with tartar sauce

Gamberoni all’aglio

King prawns with garlic & coriander butter

*Insalata caprese

Mozzarella & sliced tomato, drizzled with olive oil & basil

*Costolette di maiale

Spare ribs with barbecue sauce

*Prosciutto con melone

Melon with parma ham

*Insalata di tonno e fagioli

Tuna fish, Italian beans & onion salad

*Insalata Cesare

Caesar salad – little gem lettuce, bacon, croutons,

parmesan flakes & Caesar dressing.

*Insalata mista

Mixed salad

 

 

DELICIOUS   PIZZA

Pizza Napoli

Tomato & mozzarella cheese

Pizza ai funghi

Mushrooms, tomato & mozzarella

Pizza vegetariana

Onion, mushrooms, sweetcorn, peppers, tomato & mozzarella

Pizza Capri

Chicken, sweetcorn, tomato & mozzarella

Pizza pepperoni

Pepperoni, tomato & mozzarella

Pizza prosciutto

Ham, tomato & mozzarella

Pizza marinara

Tuna fish, prawns, anchovies, tomato & mozzarella

 Pizza vulcano

Pepperoni, onions, peppers, tomato & mozzarella

Pizza Cesare

Chicken, bacon, topped with little gem lettuce, parmesan flakes & Caesar dressing

 

 

 

PASTA DISHES

Spaghetti or penne Bolognese

With meat sauce

*Spaghetti or penne carbonara

With crispy bacon, egg yolk & cream

*Linguini con polpette

Home made meatballs in a spicy tomato sauce

*Penne al tonno

With tuna fish, onion, prawns & tomato sauce

*Penne all’arrabiata

With bacon, garlic & fresh chilli sauce

*Penne piccanti

Tossed in tomato, garlic & fresh chilli sauce

*Penne vegetariana

Cooked in a tomato sauce & vegetables

*Cannelloni

Rolled past filled with meat & spinach,

topped with tomato & cream sauce

*Lasagne al forno

Layers of baked pasta with Bolognese & cream sauce

Ravioli

Pasta filled with ricotta cheese & spinach, cooked with fresh mushrooms in tomato & cream sauce

*Tagliatelle alla crema

With ham, mushrooms, cream & a touch of tomato

Tagliatelle al salmone

With strips of fresh salmon, prawns & saffron cream sauce

Risotto mediterraneo

Saffron rise with spicy king prawns

Risotto al pollo

Saffron rice with chicken, tomato, mushrooms & peas

Risotto vegeteriano

Saffron rice in a tomato sauce & vegetables

 

 

 

 

MAIN COURSEAS

PESCE/FISH

Filetti di Spigola

Fillets of sea bass with pine nuts in lemon & wine

 served with vegetables & potatoes of the day

Sogliola goujons

Strips of lemon sole, breadcrumbed & deep fried,

served with salad & tartar sauce

Filetto di Salmone

Fresh fillet of salmon chargrilled served on mixed leaves & cucumber salad with citrus & balsamic dressing

POLLI/CHICKENS

Pollo pasta

Chicken breast cooked with mushrooms, bacon strips, fennel & cream laid on pasta

Pollo Diana

Chicken breast in a mushroom, mustard, brandy & cream sauce with a touch of tomato

Pollo all griglia

Chargrilled chicken breast on a warm pepper & red onion salad

Pollo cacciatore

Chicken breast cooked with mushrooms, peppers & onions in a tomato sauce

Pollo all crema

Chicken breast cooked with mushrooms, white wine |& cream

Pollo all Cesare

                                   Chicken Caesar salad-little gem lettuce, bacon, croutons, parmesan flakes &caesar dressing

CARNI/MEAT

Vitello Milanese

Veal, breadcrumbed & lightly fried, served with spaghetti or salad

Vitello al Funghi

Escalopes of veal with fresh mushrooms in white wine & cream

Bistecca alla griglia

Sirloin steak, chargrilled

Bistecca Veneziana

Sirloin steak, sautéed with mushrooms, onions, mustard, wine, brandy & cream

Bistecca al pepe

Sirloin steak cooked with peppercorns, cognac & cream

Bistecca Pizzaiola

Sirloin steak cooked with wine, garlic & tomato sauce

Filetto all griglia

Prime fillet, chargrilled

Filetto Rossini

Fillet steak cooked in Madeira sauce 

Medaglioni al pepe

Medallions of fillet steak with peppercorns, cognac, wine & cream

Strogonoff all’italiana

Slices of fillet steak with mushrooms, paprika, wine & cream, served with rice

                                  All our main dishes are served with     

                   vegetables and potatoes of the day (unless otherwise stated)

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SIDE ORDERS

Patatine fritte

French fried potatoes

Zucchini fritti

Fried baby marrows

Vegetable of the day

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All prices are inclusive of VAT.
Service charge is at your discretion, however, 10% will be added for parties of six or more people.